Monday, February 16, 2009

Feb 4-11: Nha Trang to Saigon and home

Feb 4th Arrival and Recovery

Mike:

Well, there is not too much to say about today. Both Ming and I were suffering from food poisoning we somehow picked up in Saigon (we blame the rancid oil in the tasty but airy fried noodles). This is oddly familiar as we were both laid up with food poisoning the last time we were back in 2001 (the infamous street vendor ice cream incident).

We spent pretty much most of the day sleeping, getting quality time in the washroom, and dining on comfort food with the folks in their room. Luckily the parents have a microwave and could make us the stomach soothing rice porridge. I think Mom liked being able to take care of us again. I certainly liked it!

Well, back to sleep we go... Zzzzz...



Feb 5th Beach time!

Mike:

Today after a simple breakfast of sticky rice, we test our fragile stomachs to a bit of tasty Vietnamese snack food and lounging on the beach. I'm not usually the beach type of person but after our ordeal the past couple days, it was great being lazy and restful.

We spend a few hours chatting, snacking and snoozing. This was a very welcome and a nice way to spend family time.



Both Ming and I took turns taking long walks on the beach, where we took in the scenery and nice ocean air. Nha Trang beach has grown up quite a bit over the last eight years and can be quite the nice hangout.

There was quite a bit of garbage piled up in certain areas, as this is Vietnam, where most don't care about littering. There is a clean up crew that comes fairly often though, so large stretches of beach were, thankfully, litter free. Still, it's a shame no one respects the environment. There also anti-begging bylaws in Vietnam too so I was not accosted by beggars, though a couple people did try and sell me island tours (it is Vietnam after all).


Another classically Vietnam sight is the weird eyesore paid for by somewhat crooked investors that no-one likes. This pink monstrosity is an exhibition hall that is not in use. It was originally supposed to be a prize-winning structure, but was aborted due to lack of funding. The Vinpearl corporation, that is responsible for the massive resort complex on a nearby island (as well as it's tacky Hollywood style sign) purchased the site and built the current, unused exhibition hall. When you have money here, you can do what you want. See?

We started the evening with a pleasant dinner at the very nice Truc Linh 1 (one of 5 connected restaurants of various price points) and completed it with a nice walk on the beach with the parents.


Ming:

Ugh, being sick when traveling. It takes the energy out of you when you most want it to be there. It took us 24 hours of mostly sleep interspersed with some light congee to feel like we were back in the land of the living. In my case, the energy came back while the proper density of gut flora took a little longer, putting a damper on our favourite travel activity: eating. Oh well, smaller yet still tasty meals are a good way of doing portion control.

Today we did not do too much, but we finally got to the beach that had beckoned so beautifully out the window of our hotel room, all day yesterday in between the all day naps. We rented some chairs in the shade of a large tree and hung out for hours eating snacks and reading. Mike and I took turns going for walks up and down the beach, getting our pants soaked by the waves despite trying to stay high enough up the beach to just get our legs wet. It was a lovely walk, with the temperature feeling not too hot like it did in Saigon.

It turns out that we were fortunate in the temperature department for our Lao adventures too, because it can get very hot there. Mom told me that there is something called a Lao wind, which is feared for bringing brutal heat from the interior of the continent.

We bought what amounted to being a giant shrimp chip from a wandering vendor. It is round, flat, about 15 inches in diameter, and very tasty. You can even see the tiny shrimp embedded in it. Only a little creepy when occasionally, the eyes are left on and it is staring at you just before you take a bite. The only problem is that as soon as you buy something from someone, everyone else seems to descend on you like a swarm of locusts that you have to ward off with repeated firmness. Saying no once is never enough, and saying that you already bought what they are selling only gets them telling you to buy more. They eventually left us in peace when they saw that we were done with buying.

All in all, this ended up being a very nice, quiet, family day. It was nice too, because we finally got to see Mom again. Tomorrow, we explore the islands!



Feb 6th Singin' with da Boyz, Happy hour on Tour Boat #4

Mike:

Okay, so today is our first island tour, booked through the ever popular Sinh Cafe, a local company famous for it's inexpensive tours and bus routes. They are quite a good company and a cheap way to check things out. The group today was just me, Ming, and Dad. Mom has already gone on these tours so didn't come. While I do understand, it's kind of a shame we couldn't all spend this time together.

Our boat tour started off a little funny as our tour leader seemed very grumpy and surly (probably didn't have his cafe sua da yet (Iced coffee with condensed milk. My favourite Vietnamese style of coffee). Well, he perked up quite a bit when we all got the boat and he was on the microphone. Probably just had to turn on the tour guide switch. It seems we were on number four boat tour, named after its owner, very roughly translated as Mr. Four.



The tour promised a lot, four island stops, aquarium time, happy hour, the floating bar, fish farms, and beautiful beaches. It did deliver, sort of...

Our first stop was at the aquarium island (names escape me at the moment) where a pretty strange, fairy tale-like ship structure housed the Nha Trang aquarium. The entrance to the aquarium was a massive fish sculpture with a pathway leading into its open jaws. It's a pretty hokey but cool structure, reminiscent of the crazy house in Dalat.



You'd think going to the fairly small aquarium would be kind of lame, but it actually was pretty cool seeing the tropical fish and stuff you see scuba diving, close up. It's pretty neat being able to photograph them with a digital SLR too! The tanks for the larger fish were definitely undersized (think fish jail cell) but the main tropical fish tank was large and colourful.





Ming:

Today’s tour was certainly interesting. I think it catered more to the young, Caucasian tourist out to have a good time and to get drunk. That contingent of our tour certainly seemed to enjoy the karaoke and dancing and wet bar and drinking games and loud music aspect of the tour.

For the rest of us, there was a very tacky looking aquarium tour that was surprisingly well populated with fish. There were absolutely HUGE fish in some of the tanks, and they had a much more varied population than what we can find in the Vancouver aquarium. How well they are taken care of… who knows. Maybe the size of the giant groupers attests to their longevity in captivity. On the other hand, seeing the little fish in the giant coral reef tank gobbling up their dead comrades kinda makes you wonder. That tank was especially colorful, with a large variety of very active, busy, neon colored fish swimming by.


Mike:

After our quick stop at the aquarium, we headed back to the boat for our snorkeling island stop. I unfortunately forgot my mask and snorkel at the hotel, but luckily the tour had some reasonably functional gear. Not the prettiest stuff though.



While I swam around, looking at fish and coral, Dad and Ming took off in a glass bottom boat to see the fish from the surface.



Okay, maybe not that particular glass-bottomed “boat”. No one wanted to ride on the discount boat... I'll let Ming fill in the details.

Snorkeling was entertaining though I think I picked up a minor sunburn. The water was pretty murky, but the coral, (what's left of it) was pretty nice. There were fish here and there. It wasn't as plentiful or colourful as say, Thailand or Malaysia, but it was okay. It seems the Vietnamese tour boats have a tendency to anchor on the coral, thus damaging their future livelihood. Then again, Vietnamese companies have never been very forward thinking.


Ming:

I also enjoyed the stop at the coral-watching island, where Mike snorkeled while Dad and I took a tour in a glass bottomed boat. There was also a guy there offering to sell rides in what I can only describe as a glass bottomed inner tube. It was round, had a glass porthole in the center of it, and looked very small to be risking one’s camera in. We opted for the bigger, less tippy looking boat. It was really neat, I had never seen wild coral before, just aquarium stuff. A whole reef is very impressive by its sheer size and variation. If we’d had more time at that island, I would have gone for a ride with the glass bottom inner tube, without the big, expensive camera. Poor guy. I don’t think he had any customers that day, despite rowing from tour boat to tour boat looking for customers.


Mike:


After our snorkelling, we headed off to our next island stop where we just parked the boat and had lunch. After a pretty nice meal full of Vietnamese specialities and some seafood, we had our “happy hour”. Now that they had us all captive, the boat crew all came out to form “Tour boat #4 boy band”.

It was pretty amusing watching them belt out cover songs of various types.. They also tried to include as may different cultures as possible, singing little tunes from Japan, China, France etc. It was pretty cheesy but engaging. They just need to turn down the volume a bit and stop screaming into the microphone.

After happy hour, we went on the top deck to hang out for a bit and Dad did his best Marlboro man impression in his goofy sun hat. Gotta love the ability to laugh at yourself, eh?





This is when they started the floating bar. You would join a floating circle with your life preserver while the bartender bobbed around in the centre, doling out free (!) wine and pineapple. It was pretty cool to see though I decided to pass on it. I'm not so sure the seawater soaked pineapple would have been that great anyways...

Our final stop was the “beautiful beach”. This little island had a minuscule sandy beach as well as a fairly large gravel shore, hardly an idyllic setting. There was even an entry charge for the island! Pretty lame, but somewhat typical.



Dad, Ming and I rented some beach chairs and just enjoyed some tasty coconut at this stop. I wonder what happened to the fish farm we were promised?

So after our tour, we headed back to town, got cleaned up and headed out for a new up and coming restaurant Mom raved about. Unfortunately, the chef changed recently so the food was bland and terrible. It was amusing to see how big an ice cube you get for your drink though!


Ming:


When they say something in another country, it might mean something different from what you think it means. “Would you like some ice with your drink?” Sounds quite familiar, until the waitress plopped an ice cube in my glass that was so huge that it didn’t even fit inside! The sight was so unexpected that Mike and I burst out laughing. I’m sure the waitress thought we were a little batty. That much ice is good though, it melts so quickly in the heat.


Mike:

The evening ended in the usual way, a nice little walk home via the beach. The parents take nice long walks every night after dinner. That's such a great way to cap off the evening; I'm just disappointed that the weather isn't nice enough to do this in Vancouver!



Feb 7th Embarrassing animal shows, Big Birds, Damn dirty apes!

Mike:

Well, today was our next island tour, this one run by Long Phu. It was definitely aimed at Vietnamese speaking people as the tour guide's five minute speeches would be reduced to 30 second excerpts when he switched to English. It didn't help that we was speaking into a megaphone (cranked up too high) that pretty much rendered him incomprehensible.

So anyway, we headed to the harbour where Dad celebrated the Year of the Ox.



This is probably appropriate, as we would be checking out a lot of wildlife today! Our first stop was frustrating because it was so abbreviated. We were to spend half an hour on the island feeding ostriches and deer! This got cut down to a rushed 15 minutes. The boat even left without a few people!



In any case, it was very cool getting so close to the awkward looking but fascinating ostriches. Man, those are big birds, and they peck at the food (looks like fern leaves?) pretty fiercely. I wonder what being pecked by an ostrich feels like?



We also got to feed some remarkably social deer. They were pretty beautiful and it would have been fun spending more time with them, but alas, the tour must go on.


Ming:

I think of today’s tour as animal islands. Our first stop was at an island where we got to feed ostriches and deer. That was fascinating. I could have spent a long time there, but we got hit with the “you get less than what we advertised” syndrome again. Still, the ostriches were cool – they are so HUGE, and so fast when they move. And so strong. They can really grab the branches of leaves out of your hand that you are holding to feed them with. The deer were pretty tame too, I got to pet Bambi! This island had deserted, beautiful, coconut bordered tropical sandy beaches. Quite an idyllic setting and not at all like the kiosk infested little anemic strip of sand billed as a beautiful beach from yesterday’s tour.


Mike:



Our next island stop was a bit more animated. Ming decided she needed to make some extra money carting goods around for local establishments, so she went to work immediately.


It was here we saw our first animal show, the Bear and elephant show. It was reasonably amusing though somewhat odd seeing majestic elephant reduced to doing tricks for the crowd. Would you want an elephant to body slam you?

After the elephant came the Asiatic black bears. These, amazingly agile creatures were fascinating to watch, as they ambled around on their hind legs. I didn't know bears could move like that. Still, what's with the goofy costumes?



While it was a bit of an embarrassing show, we were all pretty impressed by what the bears could do, I mean check it out, bears on bikes!



After the show, we decided to get in some adventure as Ming did some spirited ostrich riding! I would have liked to try it out too, but it seems these ostriches had a 60 KG limit (D'oh!). Still, it was quite the sight seeing the huge bird galloping around with Ming on it's back. Those things can move!



The guide was nice enough to fill us in about the ostriches and their habits, all the while being pecked incessantly, it was definitely funny. He said it didn't hurt, as long as they don't clamp down on you.




Ming:

The next island had more animals. There was a bear and elephant show, which made me feel a little funny, because though I didn’t see any overt beating of animals, I got the impression that it probably happens backstage. The acts are also especially demeaning when the animals are wearing dresses and tutus.

The more interesting part of the island was getting up close and personal with an ostrich. It’s amazing to realize that when you are looking at the back of an ostrich’s head, it can still see you because its eyes are on either side of its head! The ostrich wrangler also took the time to answer our questions. While he was talking to us, he had an ostrich pecking at him the whole time. It seems it is an affectionate thing that they do, peck at your clothes, when they feel comfortable with you. They are quite shy animals, mine shied away from me when I tried to touch it, even though it towered a couple of feet above me. I wish that I could have gotten closer to the elephant, but it was surrounded by handlers with a very businesslike attitude: pay your money, pose with the elephant, next please!


Mike:

After the ride, we took off for a reasonably good lunch and headed off to Monkey Island! I'd have to say this was a definite highlight for the tour. I've never been around such a huge group of socialized monkeys. They regularly approach tourists for food, and will even grab sunglasses or pens from you if you're not careful. Also keep in mind that monkey bites carry rabies, so don't try and get too cozy.

In any case, it was fascinating interacting with these clever and animated primates!







After the monkeys, we checked the simply awful dog and monkey show. It was like a watered down version of superdogs as the poorly trained pooches stumbled along, doing some limited tricks. The trainers would also beat the dogs to try and get them to perform. It was pretty sad, and would be quite an affront to dog lovers everywhere.



The monkey portion of the show was pretty amusing, as these nimble primates can really put on a show. I mean check it out, monkeys on bikes!


Nonetheless, I'd be perfectly happy seeing and photographing the monkeys in their environment instead of seeing them in this contrived show. I guess that's mass market tourism eh?

Let's change gears and get in some time in the depths...


Ming:

The last island had a thousand monkeys and a ghastly dog and monkey show that included the hitting of animals, too-loud scratchy circus music that skipped, and dresses on dogs and monkeys. It was a low point of the day. The wild monkeys were interesting to watch though. There are lots of social interactions there. The monkeys have gotten very clever at being able to tell what kind of bag in peoples’ arms might contain food. They will go after these and snatch them from people, rip the bags apart, and have a feast. We got lots of monkey photos.




Feb 8th Scuba time with Canucks, Ming takes a rest

Mike:

Well, today we all go our separate ways. The parents chill out together, Ming takes a day off, and I go scuba diving! Nha Trang is supposed to be the best scuba diving in Vietnam. That said, Vietnam is not known for its scuba diving...

I signed up with Sailing Club/Octopus diving. This is one of three western run operations in town (the other two being the famous Rainbow divers and I think Blue water?). In any case, there was a price war of sorts to weed out the crappy fly-by-night operators, so I got a two-dive day package for an astonishing $30 US! Wow.

This was a great operation, with fun divemasters, and reasonable gear. They also don't overload their dive boats so you have room to breathe and socialize.





It was interesting because this was the first time I had worn a full wet suit (5 mm) in many years. The water temperature was a brisk 24 degrees Celsius, so it was well warranted. In any case, it was great to get in the water again! I always make it a habit now to go diving whenever I'm anywhere tropical.

I have to admit, the visibility was a bit spotty, being a somewhat murky six meters or so. The coral was quite nice and reasonably colourful but the fish were, well, a bit disappointing. You did see various cool tropical fish: trigger fish, banner fish, anemone fish, etc, but you just don't see them in quantity or quality (no big fish).

I found Nemo! Well, not quite, but close.



In any case, I had a fabulous time. I had been informed by the staff as to what to expect, and I just wanted to meet some nice diving folks and check out the local waters. I met a nice guy from Germany, on a six-month trip between semesters. I wish I'd done something like this when I was in school!

Also, there was also a nice couple from London who had previously gone diving at Sipidan, Malaysia. We happily swapped stories of our previous dive adventures while relaxing in the sun.



I think the biggest surprise for me was my divemaster, Steve. It seems that he is originally from Calgary! He also did a ton of wreck diving and training in Vancouver. I was pretty amused when he told me that he was a red-neck cowboy too (he even threatened to wear his plaid shirt, but I think the local heat stopped that idea). He even had his brother here as divemaster in training.

The Canadian connection continued as I found out one of the other divemasters was from Toronto (Boo! Hiss!) though his Australian accent threw me off a bit. Ya gotta love any operation that hires good Canadian kids eh? We had fun debating hockey teams though I was not too forceful since the Canucks are so lousy at the moment...

This was a great way to spend the day in Nha Trang!



Feb 9th The sleeper bus to Saigon

Today was a transition/travel day for us. We did a little wandering around town, checking out some of the local sights. Maybe next time we'll take the deservedly popular cyclo: A nice, mellow way to check out town.



We missed out on That Dam stupa in Vientiane, so we couldn't miss out on the Dam market in Nha Trang!




Ming:

We may not have been able to make it to That Dam stupa in Ventiane, but we could not resist taking a peek at the Dam market of Nha Trang, which was just a couple of blocks away from where we had a lovely lunch. It was great to have our parents take us to yummy restaurant after yummy restaurant. They know all the good places, things you would not find in the Lonely Planet. Sorry, I don’t remember where any of them are. Mike’s much better at remembering these things.

The sleeper bus was great. You go to sleep, and before you know it, you are at your destination! I wish Greyhound Canada had these. One neat memory from that trip is going to sleep while watching fields of dragonfruit farms roll by. These consist of row upon row of plants that look like cacti, all lit up like it was Christmas with rows and rows of lights. Apparently, the night time yellow light from the tungsten bulbs stimulate flowering and without them, there would be very few dragonfruit grown on those plants.


Mike:

Always looking for local snacks, Ming couldn't leave town without grabbing some king sized shrimp chips!



Anyways, I'm thankful to say we got tickets on the sleeper bus this time. The parents seem pretty comfortable in their sleeper compartments.



I didn't fare so well, however, as the constricting enclosures felt somewhat coffin-like to me. I was suffering from claustrophobia so had a pretty restless night. Things got a bit better after I wedged my backpack into the leg compartment and pretty much slept on it instead of in it. Still, no food poisoning or breakdowns, so life is good...



Feb 10th Wandering Saigon, The Roach hotel

Mike:

We arrived in Saigon at a brutally early, at 6 AM. Luckily our hotel rooms were ready so we got some extra rest (hurray!).

Later that day, we wandered over to Ben Thanh market for some lunch. It was crowded but decidedly less packed than usual. It seems the tough economic times are hitting us all. Still, pretty crowded by North American standards.



Lunch was some fabulous fresh steamed rice rolls. It was pretty fascinating watching them being made, I mean you have to love market food. Just try not to walk through the raw meat section before you get to the food stalls. The stench and appearance of all sorts of animals parts, raw meat & guts kinda turns the stomach!

In any case check out the process of making the rolls.



And the the final product.



We spent the rest of the day doing a little bit of shopping for tasty treats and souvenirs. I must say, it's good to see my empire of optical stores is doing well.



I do like to diversify though, so I share some partner stores with Ming. :D



I'll let Ming describe our ordeal with giant roach in the tub. Gross!


Ming:

The giant cockroach incident: you know that you are in the tropics when you get visitations from giant cockroaches even in nice, fancy looking, non rock-bottom hotels. I desperately needed a shower and ventured to the tub, whose stopper was in. It was one of those chrome things with no visible means of extraction. I started poking around the tub fixtures, thinking that I might need to rotate the cover of the overflow drain hole (the top one, at the end of the tub) or something. I tried to twist it this way and that. 2 antennae popped out of the drain hole, and started feeling my fingers. The antennae were 2 inches long. I yelled and leaped out of the tub and leaped back into my clothes. The antennae were still waving around and a head the size of my little fingertip popped out. I ran to get something to tap on the drain cover with, to scare the cockroach (with antennae 2 inches long, it must have been 3 inches long itself) back down the drain. Didn’t work. I went to get Mike.

When he saw the cockroach, he yelled too. And he wasn’t going to be able to sleep with this thing still in the bathroom, so he started hosing it with water to scare it back down the drain. The antennae got kind of droopy, but the cockroach still didn’t retreat. Instead the head would try to come out again, I think we screamed every time it tried to do that. That bug was stuck in there. Next Mike tried to shove it back in the drain with one of the hotel’s complimentary toothbrushes. Didn’t work. After a lengthy battle with it, he ended up decapitating the cockroach and flushing its head down the bottom drain. The rest of it was still in the top drain hole cover and sticking its feet out from time to time as it continued to struggle.

At this point I started thinking duct tape. Nope, we didn’t have any. Something else to add to our travel kit. We did have first aid tape though, so we taped up the drain hole to keep any stray feet from poking out, and I taped up the top drain hole of the sink too, to keep relatives of the cockroach from coming after us in revenge while we slept. We didn’t know what to do about the drain hole in the bathroom floor, though. That one was huge. Oh well.

After this incident, we were very ready to come home to Canada, land of the blessedly midget cockroaches.



Feb 11th Homeward bound

Ming:

Aah, time to go home again. What an interesting, varied trip this was! I was very glad to be able to spend quality time with my family again, something that becomes harder to do as one’s life becomes busier in this frenetic world we live in.

I was so lucky to travel with my parents and with Mike, who together took care of travel arrangements and led me to good times and wonderful food wherever we found ourselves.


Mike:

Well, today, we just pack up and go home! It was an interesting and diverse trip and also a great way to spend time with the family! I've had fun, and learned a few things about myself, my culture, and my family.

I've also learned to appreciate the comforts of home! :D

Hope you enjoyed the ride folks, I certainly did. Till next time, happy travels.

Tuesday, February 10, 2009

Feb 2nd - Feb 4th: Vientiane, Saigon, the bus ride through Hell

Mon, Feb 2nd – Wed, Feb 4th, 2009

Ming:

Yesterday and today are travel days. Yesterday was not too bad, getting up early, having breakfast and getting on an unexpectedly nice bus for the 3+ hour trip back to Vientiane (so THAT’s why it costs 20,000 kip more than our trip out). This bus actually had working air-con, and was roomier and smoother riding than the last one. I managed to sleep for half of the trip and did the high tech thing for the last half: had a video of lectures I have to study for on one half of the screen while I took notes on the other half. Our little EEE laptops are really coming in handy on this trip for emailing, blogging, sorting and fixing up pictures, and entertaining ourselves with movies and tv shows that we brought from home. Oh yes, studying and working too, if you count prescribing for the puppy.

Travel days tend to be just that, this week. We had all sorts of plans to rent bikes and zip around Ventiane to take pictures of wats (temples) and buy souvenirs at the market, but once we hit the hotel, we just collapsed on our beds with laptops (and wifi for a change!!) and “rested” until dinnertime, and we deliberated at length on the choice of restaurant mentioned in the Planet, only to venture outside and find that the ones we picked did not exist anymore.

I do regret that we never made it to That Dam stupa to take a picture, just because it would be great to be able to say that we had picture of That Dam stupa. We did end up at a very nice little fusion food dinner place, the Full Moon Café, complete with wolf and Native American paintings on velvet hanging on the walls. The food was, as usual, very tasty and cheap. I am going to miss Lao food, even though we gave ourselves a few scares. If another day goes by and we don’t get sick, we can count the salmonella fruit shake episode as safely behind us. The possible HepA and typhoid fever? Don’t know, I’ll have to ask Dad what the incubation period is for those. ; D


This takes us to today. Getting up, packing, taxi, plane flights, went without a hitch. It was as soon as we landed in Vietnam that things started going badly. Have I mentioned before that one of the things that irritate me about being here is the fact that it feels like everyone is trying to take advantage of you?

Con #1 – we pass through immigration and customs and go to get a taxi the same way that we did in Laos. We went to an official looking booth to pay what we thought was the fixed price that all taxis go for. It was a Saigon Tourist booth – remember that people, and avoid them if you come to VN. They told us the price was $10USD which seemed high, compared to what my mom told me it would cost. They assured us that is was a fixed price, and that no one is allowed to charge less. We were tired from the plane ride and paid. The agent then led us out to her own company’s cab, but on the way, I saw another sign for taxis and asked the price: $8USD. We weren’t there half an hour and someone already took advantage of us. We fumed all the way into town.

The taxi took us to Sinh Café where we were to book our sleeper bus to Nha Trang. We had no VN money, but Sinh Café had a convenient money exchange booth… at a substantially worse rate than the bank one. I went to look for a bank.

Con #2 – I asked for directions to the nearest bank. Shop keepers pointed me in the general right direction, but security guards and motorcycle taxi drivers (working together) tried to convince me that it was a long way away and that I needed to take a taxi ride to get to the bank. I kept walking. A passing cyclo driver steered me in the right direction – the bank was 2 steps away from where the taxi drivers were. He was still there when I came out and tried to get me to take a sightseeing ride around the town with him.

Back to the bus booking office: we found out that there was only one sleeper space left, so we had to take a regular overnight bus (10 hours sitting down) to Nha Trang. This was getting SO irritating. Mike went off in search of a Laundromat while I guarded the bags. Then I notice that Sinh Café advertises that they keep your luggage for you while you wait for your bus, so when Mike came back reporting no success, we ask to leave our bags to be told to leave them out where the public was, because the locker was getting too full. We insist, and manage to get our bags at least part way into the locker, past the door that separates the public area from the locker area.

Missing the easygoing simplicity of our last week in Laos, we headed off to find some food and a place to spend the hours until our bus leaves. This being a backpacker area and us not used to the hotter temperatures at this more southern latitude, we settle for a ho hum place where Mike had banh xeo, a kind of crepe (this one was more like an omelet) and I had chicken pho – kind of ho-hum, but the light meal I was looking for.

After lunch, we headed for a nearby air-con (but still kind of warm) café where we paid almost as much for a lemonade as we did for our meal, all so we could sit down with our laptops plugged in for a few hours and wifi to connect to the outside world. Lots of other tourists seem to be here for the same reason.

Just before it was time to go take our bus, we went for a light meal of fried noodles in a shop just next to Sinh Café where our bus would be at 8:30PM. The meal was tasty and unremarkable, and not quite filling, so we ordered some fried rice for the road.

Mike:

Well, here we sit, on the overnight bus to Nha Trang (10 hours). This is an open tour bus with Sinh Cafe, which means it stops at major urban centres (ugh). We would have been on the sleeper bus had it not been for some decadent loser who purchased a whole row of seats on the sleeper bus, for HIMSELF. That really pisses me off...

Well, this bus is not full, so we each have a couple seats to ourselves. I was resigned to 10 hours of nasty, sticky, sweatiness, but luckily I found a convenient bathroom for an impromptu sink shower. Aaaaah, feels good to be semi-clean.

In any case, let's see if the roads are smooth enough for me to get some blogging done... Nope, guess I'll just catch up on some Grey's Anatomy. The rest of the bus ride is a semi-haze for me. Usually I would be fast asleep throughout most of the trip, but instead had many fit-full moments falling in and out of sleep on this uncomfortable ride. I'll let Ming fill in the rest of the details since she lived it much more than me!

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Ming:

It was sometime after midnight that the problems started. We had stopped for a bathroom break in Mui Ne. Just before getting back on the bus, I felt like I had to go again, I was feeling generally unwell and green around the gills. On my second trip to the bathroom, I was violently sick and got rid of my very recognizable dinner. This helped the nausea somewhat but I still felt very sick. Back on the bus, I took a (homeopathic) remedy, which calmed things down enough that I could sleep for the next few hours.

The bus drives in VN are not very smooth. The drivers seem to accelerate and then brake, over and over again. I don’t know why they do this. It does not help them get anywhere faster, as traffic studies show that traffic flows at a certain rate and your time of arrival depends on that rather than whether or not you are lane changing the whole way. This ride also seemed increasingly rough and bumpy, with abrupt gear changes causing the whole bus to jump over and over again. Then it jumped one last time and came to a stop. The motor died and would not start again (dead battery). As we were on an uphill grade, the driver tried to start the motor by letting the bus roll then putting it in gear, but going backwards. Then he quickly changed to first gear, which predictably killed it (and his transmission) again. He finally gave up these attempts and backed the bus onto the shoulder. Then came sounds of thumpings in the back of the bus and a call for water (radiator hose broken, radiator empty). It was now 4AM and I was still feeling ill. I had thought that I could hold on until 6:30AM, our projected time of arrival. Now I wasn’t so sure.

The driver got on the phone and tried to get another company bus to turn back and get us, but apparently they had gotten too far ahead to want to turn back. He eventually flagged down another company’s bus to pick us up and take us the rest of the way. This new bus had a totally manic driver who seemed hell bent on overtaking every single vehicle on the road. As the only seats left for us were on the very last row, the effects of the constant acceleration and deceleration were magnified, and I felt sicker than ever. I tried to fumble out a remedy to help with this, but I was too sick to think straight and make a good choice. I hung on as best as I could for the next 3 ½ hours, and had to ask the driver to let me out on the side of the road once, as he would not stop at gas stations for me. After I got back on he seemed more determined than ever to catch and pass anything that might be ahead of him, to the extent that he was using the oncoming lane when there was traffic coming and honking incessantly to force them off the road for him to pass. Once we finally got to Nha Trang I had to face a taxi ride across town as the bus terminal this bus ended up at was not the one that was right next to the hotel where we were to meet our parents, but way across town from it. Another bus ride from hell. I seem to recall that the last one involved a bus in VN also, on our 2001 trip.

Once in the hotel, it took 24 hours and finding the right remedy to put things right again. Funny how this seems to happen to us at least once every time we come here. Mom said that the sleeper bus would have been much easier on us as it has a bathroom built in, but I’m glad that I did not have to do my projectile vomiting inside a moving bus bathroom. In total, we were 11 hours on the road.
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Mike:

Well, we made it to Nha Trang to see the parents. My food poisoning took affect about 30 minutes after we arrived at the hotel (convenient timing eh?) and took me out for the next day. No street vendor ice cream this time. Might have been the fried noodles. Since Ming has covered the travel days well, I'll just throw in my random thoughts so far about Laos and Vietnam.

Random thoughts...

Asian food, so many varieties, so many tastes, so good! Sheesh. It must be in the blood, we've been sampling Lao food as well as some fusion offerings and I just like it all (well, I guess not the papaya salad...). This is definitely one of the joys of traveling, sampling all that great food, new tastes, interesting textures, and these oh so yummy Asian snacks! There is always the danger of getting sick (see the chicken shake in Vang Vieng) but the flavour is divine.

Lao people are very mellow. Yep, it's all true. Lao people are very mellow and nice. Such a pleasant place to travel. The Lao scheduling is somewhat true too. We would often be picked up within 15 minutes (late) of scheduled time, only to wait half an hour before leaving. Schedule wisely. Still, this is a welcome break from the hustle and bustle of busy Vietnam.

Coffee in Lao (like that in Vietnam) is great! It's funny how coffee abroad can be so good (and cheap too!). Also: not a $tarbucks in sight! Coincidence maybe?

The Lonely Planet Effect: This is especially evident in small backpacker towns like Vang Vieng, but it's still a bit disturbing even in the big cities. Anything mentioned in the Planet can become immensely popular and may be victim of its own success. The top pick, Elephant Crossing hotel, has become a bit more posh, and a lot more expensive. The overall rooms and construction remain pretty much the same, but prices have risen quite dramatically. The well ranked Nokeo restaurant, once known for it's classic Lao food and great prices, is pretty much just a more popular clone of nearby restaurants,, with tourist level pricing and decent but unspectacular food. It's even got a new, cheap guesthouse attached. I still find the Planet to be a great guide and resource, but have to admit that it's success can spoil some of the more intimate or special places... Use with care.

When traveling in countries such as Vietnam or Laos, if you're not good with numbers, you'd better bring a calculator. With the current exchange rates (17400 dong to $US 1, or 8500 kip to $US 1) it's easy to become an instant millionaire. All those wads of cash can be hard to keep track of after a while. Most places don't take credit cards, but ATMs are getting common, so it's pretty easy to stay rich.

It should be mandatory to go somewhere hot n sunny during winter. It truly is nice to be outside after all the cold, wet, Vancouver winter. This is a great way to recharge your batteries.

Now let's go hang out at the beach!

Jan 29th - Feb 1st: Adventures in Vang Vieng, Laos

Jan 29th: A nice hot ride, Festival, what Festival?

Mike:

Well, this was mostly a travel day for us. We took a rather stifling, hot, bumpy ride (3.5 hours) from Vientiane to Vang Vieng, the adventure/backpacker town of Laos.

This town is quite an anomaly. It used to be small town Laos with many opportunities for adventure trips (kind of like a smaller version of Thailand's Chiang Mai) but has become an odd place, catering heavily to backpackers and losing it's soul in the process.

In many ways it's eerily similar to Yangshoa, China. Both are small towns in relatively conservative countries, that are overrun with backpackers. They are both riverfront towns surrounded by beautiful limestone karst mountains. Very spooky how similar they are.

In any case, after arriving in town, we made our way to the Elephant Crossing Hotel (another Planet top pick). Well, this was one of the only places I have not pre-booked in years, and of course, it was full. Apparently there was a Laos Tourist festival starting in town the next day, and most places in town were booked up (Funny they didn't tell us this when we asked in Vientiane). We did some searching around, but luckily for us a room opened up at the Crossing after all. It was also nice that Rachel, who runs the hotel, is Australian making communication nice and easy.

How do you like our view?




Ming:

Today I learned a lesson in false economy and the utility of wheels and straps. When we landed in Vang Vieng after a hot bus ride, all I could think of was “wow, it’s HOT!” Mike figured out where we were on the map while I sweltered, and asked me if I wanted to walk to the hotel, which was not supposed to be very far. Not feeling like haggling with another tuk-tuk driver, (they are the fiercest hagglers we met in Laos) we decided to walk. I had a suitcase. Suitcases, it turns out, are not meant to be carried any distance. This is where wheels or straps, backpack, shoulder strap, any strap would have been good. By the time we got to the hotel I was right irritated. Then when we found out that there would be a problem booking a room… oh boy.

I ended up agreeing to an expensive room there because the manager spoke English, and because it felt very pleasant and had a lovely view. It turned out to be a good decision, my enjoyment of our rooms (we had to move rooms about half way through our stay) really added to my enjoyment of our whole Laos trip. The same can be said for our first room in Ventiane, which had the lovely view of the Mekong, where we could watch the fisherman ply his trade morning and evening. Having someone who can answer questions goes a long way towards making things easier too. There was more than enough miscommunication during our time here. Oh yes, there is also a cute little puppy here, who is so adorable. She is very shy and so runs away from you when you try to approach her. If she is tied up and can’t get away, she will pull away until you touch her, and then she will lick your finger and roll her big brown eyes at you while you pet her then flip upside down for a tummy scratch. Another big selling point for this hotel.


Mike:

We settled in, and wandered out for some dinner at Nokeo, another Planet top pick that has lost a lot of its lustre (see my comments on the Lonely Planet effect). We did note the famous TV bars where drugged out backpackers watch Friends reruns while enjoying there “happy” shakes. The minor wrinkle is that some of the TV bars now show Simpsons and Family Guy too! In any case, it's a bit of a shame that the town has become famous as a cheap n easy place to get happy and high.

I wonder if these electrical workers are happy and high?



Oh well, we're here to switch gears. We're here for some action and outdoor sports!


Ming:

There is not much to be said about this town except for the view of the karst mountains across the river, which was spectacular. We were here for the outdoor trips… and of course, the food. We tried something else new today: laap, which is a minced meat mixed with fresh herbs and spices which you are supposed to eat with your hands by dunking little balls of sticky rice into it. My hands were sticky and not the cleanest and I did not trust the hand washing facilities (in many places it consists of a communal water bowl sitting on a stool) so I compromised by making little balls with my fork and spoon and eating them that way. Not de rigueur, but it still tasted delicious.

A funny thing about buying stuff here: we didn’t haggle when buying our water, and the storekeeper lowered the price for us! Now THAT is not something that would happen in VN.


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Jan 30th: Dark, wet, n fun

Mike:

Today we were up nice and early for a tour of the caves, the famous Tham Sang Triangle, some trekking and also a round of kayaking. The first was great, the second, okay, the third, not so hot.

We were picked up fairly promptly, only 15 minutes after the assigned 8 AM start time (We were repeatedly warned about leisurely “Lao” time), but of course, after 15 minutes of picking people up, and waiting another 20 minutes in the van, we were on Lao time.

Our guide, Om, was friendly and social, but his English was a bit weak. He did keep the tour quite lively with his commentary though.

Our first cave stop was Tham Sang (Elephant Cave). It really was just a small cavern with a large Buddha image and a few smaller ones. It did also house an elephant shaped stalactite which, when viewed from certain angles looks surprisingly elephant-like. There are even what appear to be tusks but Ming swears those must have been added later. There is also a bell outside said to be used by Monks to call for alms. This is when they go down to the village to be fed. I'm not sure it is still in active use due to the guide's English.




The next cave was Tham Loup. Now this was a cool and very dark cave, good thing I brought a good flashlight (or three, he he he). The cave was slippery and treacherous with many dicey slopes and crevices you could slip into, but our guides kept us safe. The villagers used to hide out in these caverns in times of war. Ugh, I can't imagine staying in such a damp, claustrophobic space. It's pretty wild, there was a huge amount of cave graffiti on the various walls.



The limestones formations looked like what Halong bay would be, before it was all sanitized and cleaned up. This was raw and fascinating. Ming and I would have loved more time exploring, though I think it would be a bit risky doing without a guide. One of the most fascinating formations was the “music” stone. This was a large stalactite that when hit with a stone, produces various tones, like a fine musical instrument. The guide and a few tourists tried a few notes, but I think it would have been fabulous had one of them been a musician. Think of the awesome rock music that would have ensued... (he he he).

Cool formations eh?




We left this cavern and made our way to Tham Hoi. The entrance to this cave is guarded by a large Buddha statue. The cave itself had some cool features, and the footing was reasonable. The cave itself runs 3 km to an underground lake, but we stopped after about 500 meters, since it was pretty much just a tunnel for the next 2.5 kms...

One thing that we didn't realize, is that there are quite a few creepy crawlies inhabiting the cave. The guide pointed out this little critter to us.



It was about 4 inches across. Imagine that falling on your shoulder in a dark cave! The funny thing is, we saw it on the way in, but not on the way out...

Well, after this cave, we stopped for some lunch, which consisted of some nicely grilled veggies and some very tough meat. Ming managed to get rid of her tough meet by feeding the local wildlife (Australian tourists).

Check out our fine crew!



The next cave after lunch was Tham Nam, or the water cave. This was a ton of fun. You must take an inner tube into the entrance of the cave as it's low and flooded.



You then drag yourself along the cave on ropes in the ceiling, trying not to bash into the walls as you float along the dark cavern. It's a bit like an amusement park ride and elicited tons of laughs from us all. Once we got to shore in the cave, we did a little loop that consisted of walking around in the dark checking out the cool, wet formations.



Several areas were very low and we had to shuffle along the ground lest be bash our heads into the sharp formations. It was entertaining to say the least.

The tube ride back out was just as fun and it was quite haunting seeing the eery green glow as we reached the exit to the caves. Good thing for water-proof cameras! I was practically using mine as a paddle.



Ming:

At long last, it was time for some physical activity. I was tired of the usual walking through temples and markets bit. I can only take in so much of that before I get saturated and want something different. It’s also been a slow winter for physical activity because I’ve been busy with work, so I readily agreed to do some adventuring with Mike.

I had plans to try and get in shape for this week by doing some exercise at home for a month, but I’m not good with that kind of thing. I am better when I just get out and hike or paddle once a week. So I was a little concerned about my lack of fitness getting in the way of the trekking, but it was rated as easy on the brochure, so it would probably be all right.

The caving was very interesting, except for the second cave, which felt oppressive because of the dampness inside. It smelt stale inside and was very slippery. I would normally take my time exploring something like this, but the guide kind of rushed us through from one chamber to another. Our tour group was kind of quiet and not cohesive either. It felt like a lot of people had been up too late the night before drinking or enjoying happy shakes and they were not in the best shape. Things like the amazing natural rock xylophone could have been a lot of fun with the right group. Things did loosen up a bit after lunch, when I “shared” all my inedible meat with the starving adolescent Aussie boy sitting across from me and we got to chatting a bit. Thankfully, the rice and veggies were quite tasty and filling.

The water cave was a lot of fun. We all were hesitant to change into swimsuits and get in the water because it had been an overcast day and the water had not warmed up. That was good for the trekking, which would have been miserable had it been sweltering, but the guide told us that he found the water very cold. It was not, if you come from BC, it was… fresh. Mike got to test out a few flashlights and his waterproof shockproof camera. It’s great to have the right equipment for the activity. This was very different from the Disney version of caves that we found in Ha Long bay, and a nice contrast. The other was nice too, for going with Dad, and with Mom in 2001. By the way, I heard the “it’s a small world after all” theme the other day, it was someone’s ringtone, it would have been funny in the Ha Long cave.


Mike:

Well, now that we had completed the caving portion of the tour, we proceeded to the trekking. This consisted mostly of walking on dirt paths between villages. It was quite amusing seeing that most of the rural villages still had huge satellite dishes! I also like the local low-rider tractors. They were used for plowing the fields as well as transporting people around in high style.



Overall it was a pleasant experience, made all the more unique by the sight of the distinctive karst mountains towering around us. It was also nice when some of the local village kids decided to ham it up for the camera, very cute.




Having completed our trekking portion of the tour, we proceeded to the kayaking on the Nam Song River. The guide provided us with some “expert” instruction which consisted mostly of telling us to turn the paddle (the paddles were feathered). It was pretty amusing and not very informative.



Paddling itself was pretty dull as the wide, calm, river didn't really have much in the way of scenery. It was also populated by all manner of bars along the river, blasting music and full of very drunken tourists, swinging from vines, or even using water slides!




We also encountered a lot of “happy”, drunk, or drugged out tubers on the river. It was not a horribly inspiring paddle. We even had a stop at the last river-swing bar on the river for some refreshments. Ho hum.


Ming:

The kayaking was a disappointment. Why the heck would you give inexperienced paddlers feathered (blades facing in different directions, so special wrist rotation is needed for proper paddling) paddles? Add a guide who can’t speak English as instructor, paddles that differ from what he is describing: “hold the paddle with the bump right like this” – most of the paddles were missing their “bumps” which are reference guides for positioning the hands properly on the paddle, and you got a lot of puzzled faces. Oh well, we were going downstream anyways.

The trip was noisy, as we floated past bar after bar full of semi-naked, drunk Caucasians dancing on huge bamboo decks with loudspeakers blaring. I decided to skip the long kayak trip that the company also offers, in case it was more of the same. The brochure promised 2 hours of kayaking. The guide told us one hour when we were actually at the river, and the actual real trip time ended up being more like 45 minutes, including a 20 minute “break” for beers and swinging off a rope into the river. Not very good. Oh well, the other parts of the trip were quite enjoyable. I have high standards for a kayak trip. We are spoiled, living in one of the best places in the world for kayaking.


Mike:

Well, after the conclusion of our tour, we headed back home to clean up and enjoyed some quality food at the Organic Mulberry Farm Cafe. The food was tasty and well priced. We also enjoyed some of the best coconut shakes I have ever tasted. Foody heaven!


Ming:

That evening was highlighted by good food again. Portions are large in Laos, and it is easy to over order, which we seemed to do consistently, not realizing from the cheap prices how big the dishes were. Never wanting to waste any of the delicious food, we would try to eat as much of it as we could, and have to slowly waddle home afterwards.


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Jan 31st: Chillin' in VV, The Chicken Shake, bridges, Snacks at the Festival

Mike:

Today, we took a mellow day to wander about town. We decided we wanted a Lao noodle dish today so went on a search to find some good eats. Of course, finding food can be a bit more frustrating than usual when one is hypoglycemic and sweltering in hot sun...

We ended up hitting the northern edge of town before finding a nice, authentic Lao place for some grub. We ordered a enjoyed some very nice pine-apple shakes (like a massive wedge of fresh pine-apple in it!). The noodle soup was delivered promptly and was very tasty. Unfortunately it wasn't all that filling so I ordered a vegetable fried rice (which somehow ended up having chicken in it). In any case, Ming and I were rather horrified to see the cook cut up the raw chicken on the same cutting board and using the same knife as was used for our fruit shakes. She later cleaned the knife in bucket that happened to contain some sketchy looking water (the cutting board wasn't cleaned). She also used the same water to wash her hands and the wok used for cooking.

Suddenly feeling very ill, Ming and I rushed back to the hotel to to take all manner of meds and pray we didn't get violently ill after our chicken shakes (Luckily, we were fine).


Ming:

This next day was free, since I had decided not to do the long kayaking day. Good thing too, because being out of shape caught up with me. I could hardly walk down the stairs all day, and we lived on the 3rd floor with no elevators. You could hear me going “ow, ow, ow, ow” all the way down each time. It got worse through the day too.

So we took the day to do some gentle exploration of the gastronomic and ambulatory kind, perfect for the generally relaxed tone of the whole Laos vacation. Lunch ended up being a rather scary affair in the end – I ended up learning a lot about salmonella and typhoid fever thanks to Google after that one.

We bought an entire cut up pineapple that day. It was sooo good and took us days to finish. I will definitely buy pineapples when I get home, now that I have learned the trick of peeling them with minimum wastage.

1 – do a shallow peel to take off the tips of the scales. What will be left will run in spirals around the pineapple.

2 – cut spiral v-grooves all the way around to get rid of these little remaining “eyes”. Your pineapple will look really cool and you will have lots to eat.


Mike:

After another little rest, we decided to cross the Nam Song river on the seasonal foot bridge. This weakly constructed bamboo bridge would sway at every step we took and often threatened to dump us into the waters below. The handrail, as it was, was a couple feet too far out to be of much use. It was definitely another unintentional funride. It was made even more interesting when people decided to cross it, on motorcycle! Sheesh! Oh well, it was still pretty picturesque.



We took a little walk on the path across the river, which was surprisingly empty and free of cow poop. Considering how many cows frequent this path it was quite remarkable. Laos cows must be pretty clean.

We crossed the river again on a much larger, 1 lane toll bridge. This bridge was also entertaining as we watched it flex and groan as traffic crossed its narrow path. Crazy. It was a nice place to catch a sunset though.



Well, after the bridge walk, we ambled over to the Laos Tourist festival to check out the attractions. It was a pretty neat little festival, resembling a county fair. There were a lot of tourist exhibitions, touting all the cool parts of Laos, and it's cultural diversity. There was also a little amusement park, complete with a ghetto merry-go-round and mini roller-coaster.



The highlight for us, of course, was the food, I mean check out the amazingly tasty treats.



Actually, the food vendors were nicely torch-lit and provided all manner of grilled skewers. I had something that was supposed to be chicken, but did not taste quite right. It ended up being chicken hearts! They tasted a bit fowl. :D

We did discover a really cool treat in the form of a bamboo roll, filled with sweet sticky rice. The bamboo is peeled away like a banana and the rice inside is pleasantly scented and flavoured. Ming also got to eat her coconut, finally! Just not sure how clean that spoon was...





We grabbed a ton of local snacks too, that proved to be amazingly delicious. They were even better because they lacked any and all form of nutritional information. Guilt free!


Ming:

I’m glad that the tourist festival happened while we were there. It helped offset the awful backpacker wasteland that is Vang Vieng. Even at its height, we found the place quite quiet compared to Hanoi, and a lot easier to walk around in. After the festival was over, it was positively deserted in town.

The festival was a great place to try food. I ended up passing on most stuff because I could not recognize it and had no way of asking what it was. Even when you can, the answer may not mean much. Mike’s experience: “is this chicken?”, “yes”. It didn’t taste like any chicken we had ever eaten. Only later did I clue in that we had eaten chicken heart.

I had been warned that there might be roasted bats passing as chicken too, and we saw skewers of split open bird heads, chicken feet, whole frogs, whole little fish, entrails, whole hearts and livers (our skewer was sliced), you get the idea.

The bugs were something else. Dishes of black beetles. Dishes of whitish grubs. Dishes of giant what we thought were cockroaches. My parents told me that real cockroaches are stinky and taste terrible. What we saw was a kind of beetle whose name they did not know in English, but that tastes very good, according to my mother. The small male is not eaten, he is eviscerated alive and his pheromone gland, about the size of a grapefruit pulp, is pulled out and squeezed for the juice, which is added to soups as a flavoring. It is delicious, something that I can attest to as we had a tiny bottle of it that we used while I was growing up. The female is much larger and is fried until crisp, then minced and eaten with fish sauce, according to my mother. It is supposed to be very tasty but I have never tried that. No wonder Mom wasn’t scared to try fried crickets on our 2001 trip. She was no stranger to eating insects!

The rice-in-a-tube dish was cool. Dad said that it is a hill tribe thing. They would trek through the jungle carrying bamboo tubes pre-filled with raw rice. When mealtime came, they would add water, stop up the open end with mud, and throw the tube on the coals of the fire. When it was done, it was peel and eat, just like we did. Very cool.

It’s funny how the restaurants do not carry coconuts on the menu. I spent days looking for coconuts and had to settle for fruit shakes. I finally found coconuts to eat and drink at the fair. It did not occur to me until later that the vendor had not running water to clean his coconut spoon. Note to self – add cutlery to travel kit. Bowls wouldn’t hurt either.


Mike:

After our snacks and nice dinner, we headed home to the hotel. The hotel dog, a cute young pup, was having problems with an ear infection, so mostly lay around, whimpering quietly. Ming sprang into action and prescribed a homeopathic remedy for the poor pup. Seems homeopathy is much more common out of North America.

How can you not feel for a face like this?



Ming:

We rounded off the evening nicely with some homeopathy for me. The hotel manager’s 3month old pup had a lingering ear infection lasting 2 weeks so far, and she did not want to give it antibiotics unless there was no other recourse. She was delighted to learn that I was a homeopath with an interest in treating animals. I took the pup’s case and did not have the right remedy in my travel kit, which is heavy on digestive upset remedies. Luckily, Rachel had a kit on hand that contained the right remedy so I gave her instructions on how to administer the remedy. The pup was much better the next day, zooming around the hotel lawn, barking at the children and no longer whimpering when I examined her ear. Cute little thing.


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Feb 1st: Ming's first Climb

Mike:

Well, today would be a very cool adventure day as we signed up for a half day of rock climbing! While I had climbed before it was Ming's first time, should be interesting...

We met up with our crew promptly at the required 8:30 AM. Of course, we spent the next half hour waiting in the van (adjusting to Laos time). We picked up a small crew and got kitted up for climbing. There were a few initial tense moments as our guides seemed somewhat surly and not very helpful when we were getting sized up for our gear. Thankfully, they were just a bit grouchy from too many loud, annoying tourists and loosened up a lot on the rock.

The hike up to the rock face proved to be quite the challenging scramble and highlighted the fact that the limestone karsts here were very, very sharp! I was a little hesitant as I felt like I would be climbing on razor blades!

Well, after setting up our ropes we all proceeded to have a great time scaling the cliffs. Ming was a bit nervous at first as climbing is not the same as scrambling! You have to trust your feet, and your rope and not cling to the rock face. In any case, she did fine and conquered her fear of heights, scaling the rocks successfully! Bravo!

I had fun also, straining a bit on some of the more difficult climbs, but doing fine. While the rock was sharp, we didn't get cut up (much).

The interesting story of the day was a tall swiss fellow cimbing with 8 fingers. He blew off his index and middle finger of one hand playing with fireworks in his youth (insert Public Safety message here). He used to be a climber in his teens and it showed, as he did very well that day.

The not so interesting story was a young french woman, who after hurting her hand on the first climbing attempt, proceeded to pout the entire day, ignoring the rest of the group for most of the afternoon.

We did meet a nice teacher from Oakland who was going through a mid-career crisis. She was just passing through town and decided to do some climbing. She was definitely a natural as she made short work of even the more difficult climbs. Very cool.





After our climbs and a nice (late) lunch, we just gathered ourselves for the journey back to Vientiane. We were pretty exhausted so didn't do much the rest of the day. It would have been nice to get some more Lao snacks but the festival was already winding down. Oh well, maybe next time!


Ming:

I almost chickened out of this one, but Mike wasn’t going to let me. He prepped me by telling me a lot about the theory and techniques of rock climbing the night before. I have a fear of heights and had been caught out several times on hikes with cliff or steep rock scrambling sections where the real possibility of a serious fall had frozen me on the spot until I could force myself to go on. There, falling was not an option. I am still not used to falling being an option, though I saw that in action as several climbers fell that day and just slipped a few inches and went on. There are no handy rock shoes on a hike either, one cannot trust one’s footwear a lot of the time, leading to clinging on for dear life.

Mike thought that the beginner climb on this day was a moderately difficult one, so I am glad that I made it okay. Twice too. The second time was a lot easier, and I could see how one could easily get to like the challenge. It’s just that I already hike and bike and camp and paddle… where to find the time?

The guides were awesome when we got to the rock. It had looked like they would give us no instructions at all, but they did once we got there and were invaluable in me completing my climbs. I would sit there and have no clue what to do next, and they would tell me where the next handhold or foothold was. Amazing. Mike was right about the sharpness of the rock. I ended up with scratches on my hand and knees, and I had bruises popping out on my knees for days after the climb.

Check off another of the things I wanted to try during this lifetime!

These physical activity days were good for the body. I fell asleep on those days so fast, I didn’t even have the chance to turn out the light.